Chinese Food
All Recipes
Zizania latifolia
The organic nitrogen of Zizania latifolia is in the state of amino acid, and it can provide sulfur element. It has a delicious taste, high nutritional value and is easy to be absorbed by human body. According to traditional Chinese medicine, Ziz... ...
Nougat
Nougat is very popular recently. I can't wait to try and challenge it. But it seems that simple things can't be sloppy. This time, it's a little thin. It's not very successful. Maybe the boiled syrup is not in place. Ah. I thought this time. I d... ...
[pea yellow]
Pea yellow, a good choice in spring and summer in Beijing, has never had time to make it. It's been delayed until now. Originally a folk snack, it was later passed to the court. The method is to grind, peel, wash, boil, stir fry, coagulate and c... ...
Original improvement -- simple and easy to learn
How can you not make several spicy dishes without spicy and unpleasant taste? (the recipe seems to have a little more seasoning. But it's all very basic kitchen seasoning.) This recipe is improved. Novices can try it. It's easy to learn. (it's n... ...
Much better than pizza hut [top pizza on the sea] - with red sauce and points for attention~
I like pizza. But after I made my own pizza, the delicious meat, fresh vegetables and rich and sufficient cheese let me and my family obviously disappointed by the UI pizza. Although the orthodox Italian pizza is thin and light, since I'm at hom... ...
Spinach and egg soup
It's a cold day. It's a good thing from head to toe
[espresso lactose]
Different raw materials may lead to different dry humidity of finished products. If this happens, you can adjust the liquid volume by yourself. If it is too dry, it will be difficult to rub the ball. I don't think it's too long and pointless. Pl... ...
Fried meat
I know Qinhuangdao, Hebei Province. I'm a kid on the island. There's a cooked food called fried meat. It's not a representative dish. But it's the favorite food of the kids on the island. It's only available in Qinhuangdao. I've summed up the re... ...
Crystal shrimp dumpling, crystal clear and delicate Cantonese dim sum
When you call friends, you like to go to the teahouse as long as you are not hungry to eat. In fact, I'd like to borrow a place to spend time with my friends. From the beginning, I like only a few things. Crystal shrimp dumpling is one of them~
Portuguese egg tarts with a long history
Portuguese cream tart, also known as Portuguese egg tower and Portuguese tart in Hong Kong and Macao, is a kind of small cream pastry. Its charred surface (Caramel after over heating of sugar) is its characteristic. It is said that it was invent... ...
[cat's house] kung pao chicken
Sichuan kung pao chicken is a dish we all know. Kung pao chicken has acid in its sweetness. Many friends like the taste with sweet in its acid. Do you know how to make Sichuan kung pao chicken?
Soda biscuit
It's a very crispy biscuit. It's a little sweet in the salty taste. It can't stop the rhythm after eating. Fang Zi from teacher Zhou's Gourmet classroom created 101 cookies.
[must learn √] pumpkin red date cake
Once you learn, you will know how to make pumpkin cake. The amount has been quantified for you. You can accurately measure the flour and pumpkin mud with the small bowl and spoon that you eat at home. The owner will test it in person. It is succ... ...
Yiqi Jianpi millet porridge
I often cook this little rice porridge for my baby. It's a supplementary food. The ingredients in the recipe are the ingredients of a baby. If many people eat it, double it. This small rice porridge has the advantages of Nourishing Yin, moisteni... ...
